Description
Traditional Bengali steamed rice cake made with rice flour, coconut, and jaggery.
Offers a soft and fluffy texture, perfect for dessert or teatime.
Made with carefully selected ingredients for an authentic homemade taste.
Prepared in a clean, hygienic environment.
Sealed in secure packaging to maintain freshness.
Free from artificial colors and preservatives.
Store in a cool, dry place; consume within the recommended shelf life.
Net weight: 400g.