Description
Traditional Bengali dessert made from rice flour dumplings stuffed with a sweet coconut and jaggery filling.
Dumplings soaked in rich, aromatic milk infused with cardamom and saffron.
Offers a delightful combination of soft, chewy texture and creamy sweetness.
Ready to serve; no preparation needed.
Perfect for festive occasions, special celebrations, or as a delightful treat after meals.
Prepared in a clean, hygienic environment.
Sealed in secure packaging to maintain freshness.
Free from artificial colors and preservatives.
Store refrigerated; consume within the recommended shelf life.
Net weight: 400g.