Traditional Indian sweet made from a batter of black gram flour (urad dal) and saffron.

Deep-fried into intricate, flower-like spirals, creating a crispy texture.

Soaked in a fragrant sugar syrup flavored with cardamom and saffron.

Offers a delightful combination of crispy exterior and soft, juicy interior.

Perfect for festive occasions, special celebrations, or as a delightful treat after meals.

Ready to serve; no preparation needed.

Prepared in a clean, hygienic environment.

Sealed in secure packaging to maintain freshness.

Free from artificial colors and preservatives.

Store in a cool, dry place; consume within the recommended shelf life.

Net weight: 400g.