Traditional Indian sweet made primarily from cashew nuts, sugar, and ghee.

Prepared by grinding cashews into a fine paste, cooking with sugar syrup, and setting into a smooth, firm texture.

Typically garnished with edible silver foil (varak) for an authentic touch.

Offers a rich, creamy flavor with a melt-in-your-mouth texture.

Ideal for festive occasions like Diwali, Eid, or as a special treat during celebrations.

Ready to serve; no preparation needed.

Prepared in a clean, hygienic environment.

Sealed in secure packaging to maintain freshness.

Free from artificial colors and preservatives.

Store in a cool, dry place; consume within the recommended shelf life.

Net weight: 225g.