Premium white sella basmati rice with long, slender grains.

Parboiled to preserve essential nutrients and ensure a firm, non‑sticky texture.

Naturally aromatic with a delicate fragrance and nuanced flavor.

Aged for superior fluffiness, grain elongation, and overall cooking performance.

Ideal for biryanis, pulaos, pilafs, or everyday meals.

Hygienically packed to maintain freshness, purity, and aroma.

Suitable for restaurants, catering, and large household use.